Has anyone got a chicken with rice and broccli recipe?

the top has chedder cheese on itHas anyone got a chicken with rice and broccli recipe?
CHICKEN AND BROCCOLI WITH RICE





3/4 c. white rice prepared as directed on pkg.


1 lb. boned chicken breasts, cut into strips


2 tbsp. oil


1 can (10 3/4 oz.) Campbell's condensed cream of chicken soup


1/2 soup can milk


1 tbsp. Dijon style mustard (or 2 tbsp. other prepared mustard)


1/2 c. cheddar or Swiss cheese, grated


1 1/2 c. frozen broccoli cuts, thawed


2 tbsp. chopped pimento





As rice is being prepared, cook and stir chicken in hot oil until lightly browned. Stir in soup, milk, mustard and cheese. Add broccoli and pimento. Bring to a full boil, reduce heat and simmer for 2 minutes. Pour over rice. Makes 4 servings.Has anyone got a chicken with rice and broccli recipe?
go to recipes.com, you can get lots of them and choose the one you like.
Broccoli, Rice, Cheese, and Chicken Casserole





INGREDIENTS:





* 2 cups water


* 2 cups uncooked instant rice


* 2 (10 ounce) cans chunk chicken, drained


* 1 (10.75 ounce) can condensed cream of mushroom soup


* 1 (10.75 ounce) can condensed cream of chicken soup


* 1/4 cup butter


* 1 cup milk


* 1 (16 ounce) package frozen chopped broccoli


* 1 small white onion, chopped


* 1 pound processed cheese food





DIRECTIONS:





1. Preheat oven to 350 degrees F (175 degrees C).


2. In a medium saucepan, bring the water to a boil. Mix in the instant rice, cover, and remove from heat. Let stand 5 minutes.


3. In a 9x13 inch baking dish, mix the prepared rice, chicken, cream of mushroom soup, cream of chicken soup, butter, milk, broccoli, onion, and processed cheese.


4. Bake in the preheated oven for 30 to 35 minutes, or until cheese is melted. Stir halfway through cooking to help cheese melt evenly.





Check out other chicken recipes in the website below. Bon appetit!