Chicken Wings .....I could eat em 24/7...who got the best recipe?

I have the hooters recipie and actually It's nothing to brag about








I want dry spiced wings with a good HOT sauce





ThanksChicken Wings .....I could eat em 24/7...who got the best recipe?
There is alot of information here.








http://www.franksredhot.com/Chicken Wings .....I could eat em 24/7...who got the best recipe?
Marinate your wings in buttermilk. Fry. For the sauce, mix equal parts butter and Texas Pete hot sauce (adjust for taste, but this will give you a good 'medium'). Toss wings in sauce. (You can toss wings in sauce before frying, but they will have less kick and more black) Mmmmmmm. My favorite guilty pleasure...
buy frank's red hot sauce-not too hot, but the classic buffao style taste. great recipe on the bottle if you like it.
CHICKEN WINGS IN SOY SAUCE





Ingredients:


24 chicken wings


1 c. soy sauce


3/4 c. chopped green onions with tops


1/3 c. sugar


4 tsp. salad oil


1 clove garlic, crushed


1 1/2 tsp. ground ginger





Preparation:


Halve the wings and throw away the tips. Blend soy sauce, onions, sugar, oil,


garlic and ginger in a large bowl. Add the wings, cover and marinate for 30


minutes. Remove the wings and reserve the marinade. Place the chicken in a


shallow pan and baste with the sauce. Bake in 350 degree oven for 15


minutes and turn over, baste again and cook 15 more minutes. This may be


made the day before and reserved in refrigerator, covered. Be sure to save


some marinade to baste again when reheating in oven.